His day begins when people finish their work and rush home. His diner is open from midnight to seven a.m. He only serves pork, miso soup combos, beer, sake, and shochu. Nonetheless, he prepares whatever his customers request as long as he has the necessary ingredients.
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His day begins when people finish their work and rush home. His diner is open from midnight to seven a.m. He only serves pork, miso soup combos, beer, sake, and shochu. Nonetheless, he prepares whatever his customers request as long as he has the necessary ingredients.
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